Tuesday, March 22, 2011

The Brine and Bottle wins Chef's Choice and 2nd Place Best Booth at 2011 Taste of the Beach

Winner, Chef's Choice, 2011 Taste of the Beach: The Brine and Bottle

fish n' chips/ blue-fin tuna tartar/ malt vinegar aioli/
opal basil & cherry bomb radish


Check out more pictures from the event!
Posted by the brine and bottle

2 comments:

  1. LRC BlogApril 4, 2011 at 1:10 PM

    Hello Ashley,

    I am looking for a caterer for a small party - about 40 people for heavy hors d'œuvres on May 14th. My friend, JoAnn Small suggested you I will contact you - my email address is pennysermons@yahoo.com.

    ReplyDelete
  2. Rosie HawthorneJuly 9, 2011 at 12:29 PM

    This comment has been removed by a blog administrator.

    ReplyDelete

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